Indochine Estates Coffee
Indochine grows authentic Bourbon Arabica in the Cau Dat (also known as Da Lat) Highlands region of central Vietnam. These heirloom Cau Dat Bourbon beans are exceptionally aromatic and rich, possessing a fullness of flavor that has been lost in modern, overbred Arabicas. Their pure Bourbon Arabica coffees are an ideal place to start if you are trying Vietnamese coffee for the first time, as they are very accessable to the American palate.
In addition to their smooth and aromatic pure Bourbon Arabica coffees, Indochine also produces several blended coffees in the authentic Vietnamese tradition. These coffees have a darker, more complex flavor, and handle cream particularly well.
Want to know more about Indochine Estates? Read the Letter from the Director about their history and growing practices.
Indochine's An Nam Blend
Named after their famed An Nam Garden Cafe in Saigon, An Nam Blend is a more traditional Vietnamese coffee, roasted in authentic Vietnamese slow-roasted style for a deep flavor without scorching the beans. It is a fragrant and complex blend of Bourbon Arabica, Excelsa, and Highland Peaberries, with rich flavor and a hint of vanilla.
Indochine's Brio Sun Blend
Designed as a breakfast coffee, the Sun Blend is popular in many Vietnamese resorts and is sure to start the day right. A blend of Bourbon Arabica, Excelsa, and Highland Peaberries, the Sun Blend is bright and pleasant, with a chocolaty aftertaste.
Indochine Dark
The Cau Dat Highlands adopted the French art of preparing coffee more than one hundred years ago. Today, they prefer their coffee dark, velvety and sweet. This prized blend of signature Bourbon Arabica, Excelsa, and premium highland Peaberries is full-bodied and nutty, with a hint of brown sugar, and ices fabulously, too. We have sampled this coffee to the local market to an overwhelmingly positive result.
Indochine's Le Marais French Roast
A true French Roast (not charbroiled!), Le Marais is substantial in body, bold and bittersweet, yet smooth. It's mostly Bourbon Arabica coffee with a small percentage of Excelsa and Buon Me Thuot Peaberry, sure to please the French Roast connoisseur.
Indochine Espresso
We have searched throughout Vietnam to find the highest-quality, most pleasing Vietnamese espresso to keep our espresso-lovers satisfied. Indochine Estate's Espresso is on par with the best: It is rich and strong, with the lingering aroma and full body of heritage Bourbon Arabica, and no excessive bitterness.
NEW! Espresso Pods are the hottest new way to enjoy your espresso - one perfectly measured serving of espresso in each pod, no mess and no guesswork. Designed for an ESE Espresso Pod machine, but also can be used as an individual serving packet for other espresso machines - just tear open the pod and pour its contents into the brewer.
These pods were created especially for us and are as fresh as can be, and each pouch of three pods is sealed to retain that freshness. We really hope you will give them a try, so we're offering them at a ridiculous intro price of only 25¢ per pod. Enjoy!
Indochine Provence Hazelnut
The only flavored coffee that we carry. Indochine combined a subtle Hazelnut flavor with their extraordinary Bourbon Arabica beans to create the highest-quality Hazelnut coffee we have tried. Never overpowering in scent like so many artificial Hazelnut coffees, the Provence Hazelnut is the real thing for people who like a touch of Hazelnut in a top-quality coffee. Available in ground only.
Indochine Sampler Selection
Not sure which to try? Why not try them all!
Our new Indochine Sampler Selection now gives you the chance to try all five Indochine coffees (excluding the Expresso) at over 25% off the individual prices! Plus, you can also choose to add a Vietnamese Phin filter and sweetened condensed milk to your Selection, also at a deep discount, for an ultimate and authentic Vietnamese coffee experience. Enjoy everything Indochine's delicious Bourbon Arabica has to offer!
All Samplers include:
Indochine Brio Sun Blend
Indochine Dark
Indochine Annam Blend
Indochine Le Marais French Roast
Indochine La Provence Hazelnut
Please note that La Provence Hazelnut is NOT available in whole bean, so both Ground and Whole Bean Samplers will have the Ground Hazelnut.
Indochine's Brio Chocolate Mix
We recently sampled Indochine's other Brio items, and were delighted to find the Brio Creamy Chocolate Mix. Its pure and rich flavor comes from using only the finest ingredients, including New Zealand milk, with nothing artificial. It's head and shoulders above other cocoa mixes we've tried.